B.Tech Biomedical is for the 4-year program. Biomedical Engineering is a branch of Biological Engineering or Chemical engineering. B.Tech. Biochemical is an undergraduate Biochemical Engineering Course. The course aims to progress in food and environmental protection industries and relevant industries to healthcare/medical.
This course is Technology, Science, and Engineering driven. The concepts of Enzyme technology, Genetics, Industrial Microbiology, Biochemistry, Cell and Molecular Biology, Microbiology, Bio-informatics, Phase Equilibrium Thermodynamics & Property Estimation, Thermodynamics, and Biochemical Reaction Engineering have been introduced in this course.
In this course, students learn a number of things like packaging food items after processing, preservation of food, improving food quality, maintaining the health factor, reducing the use of toxins and much more. Many industries rely on biochemical engineering and there is a vast scope in both domestic and foreign job markets.
B.Tech Biomedical Highlights
Course |
B.Tech Biomedical |
Duration |
4 years (8 semesters) |
Eligibility |
10+2 with PCB/PCM and minimum score of 45% |
Admission process |
After clearing JEE Mains or Merit based (in some Colleges) |
Fees |
INR 3-6 Lakhs |
Job profile offered |
QC officer, Food Scientist, Food Technologist, Nutritionist, Dietician, Product Development Scientist etc. |
Salary |
INR 5-7 lakhs |
Top recruiters |
Agro Tech Foods, Cadbury India Pvt. LTD., Nestle India Pvt. LTD., Godrej Pvt. LTD. Etc. |
Eligibility Criteria for B.Tech Biomedical
1. Applicants must have a 10+2 qualification from a recognized board on Physics, Chemistry and Biology subjects in Class 12th.
2. Applicants must achieve at least 50% to 60% of the points in the relevant proficiency tests.
3. Eligibility conditions for candidates belonging to SC/ST/OBC/PwD categories will be 45% marks in the qualifying examinations.
4. Applicants must not be younger than 17 at the time of application.
Admission Process
1. Colleges publish admission notices on their website from June when most Indian universities would have finished degree exams.
2. Candidate to apply for each college, as each college considers each mark the cut-off mark.
3. Some private colleges and deemed universities perform their counselling process by conducting their university-level entrance exams.
4. Some colleges require a minimum of 50% aggregate in the qualifying examination.
5. Candidates who qualify for the test are called for an interview before the final seat allotment.
6. Some of the entrance exams for BTech are JEE Main, WBJEE, JEE Advanced, KCET etc.
Career after B.Tech Biomedical
Candidates who are really interested in making a practical contribution to helping people and society are suitable for this course. The production of new drugs to fight disease, developing realistic ways for sustainable energy generation, and providing efficient technologies for combating climate change.
They can go for jobs in relevant industries including oil and gas, pharmaceuticals, energy, water treatment, food and drink, plastics, and toiletries. In all such companies, candidates are hired for the post of Quality control officer, Food Technologist, Food Scientist, Product Development Scientist etc.
Many leading companies and organizations release jobs for multiple sectors. The students can also do a government job after completing this course alongside various private jobs. There is enough scope after doing this course. Candidates can work in materials production, development, and research in the industrial sector, or as materials experts in high-level consultancy and management positions.
Salaries after B.Tech in Biochemical Engineering Usually, core sector jobs offer more excellent salary packages and salaries vary from Rs. 4 lakh to Rs. 11 lakh per annum. However, consultancies and other organizations pay packages ranging from Rs. 2 lakh to Rs. 3.5 lakh.
B.Tech Biomedical Syllabus
Semester 1 |
Semester 2 |
Introductory Physics |
Basic Microbiology |
Introductory Chemistry |
Physical chemistry-1 |
Applied Mechanical Engineering Principles |
Physical chemistry-2 |
Basic Mathematics |
Basic Electrical Engineering |
Basic Biochemistry |
Biostatistics |
Communication and Presentation skills |
- |
Semester 3 |
Semester 4 |
Food Microbiology |
Food Additives and Ingredients |
Food Chemistry |
Food biotechnology |
Introduction to Food processing |
Dairy Technology |
Principle of Food Preservation |
Crop improvement and Plant Tissue Culture |
Human nutrition |
Fruit and Vegetable Processing Technology |
Principle of Food science and engineering |
- |
Semester 5 |
Semester 6 |
Meat, fish, poultry processing technology |
Human values and professional ethic |
Food packaging |
Biochemical Engineering |
Technology for Cereals, legumes and oilseeds. |
Biochemical Engineering Operations |
Fermentation technology |
Post Harvest technology |
Principles of food analysis |
Nutraceuticals and functional foods |
Sugar and Confectionery technology |
Research methodology and scientific writing |
Semester 7 |
Semester 8 |
Waste management and food processing |
Project Work and Internships |
Food Safety, Quality and Regulations |
- |
Process Design P&ID |
- |
Food Process Unit Operation, Engineering and Design |
- |
Good manufacturing practices |
- |
Food Business management and marketing |
- |